Name | Weight | Price |
---|---|---|
Antipasti (assorted cheese and sausages) | 260g | 790 |
Assorted cheeses | 200g | 560 |
Bruschetta with tomatoes and strachatella | 140g | 440 |
Bruschetta with roast beef | 140g | 480 |
Bruschetta with trout | 140g | 460 |
Assorted bruschette | 420g | 1100 |
Sundried tomatoes / Artichokes | 30g/50g | 180 |
Olives Taggiasche | 50g | 280 |
Mussels with crispy ciabatta in tomato sauce or cream sauсe (for 2 persons) | 420/40g | 960 |
Baked Tomino cheese, pear, focaccia | 460g | 790 |
Name | Weight | Price |
---|---|---|
Summer vegetable salad with olives | 230g | 460 |
Salad with baked chicken and pear | 180g | 490 |
Salad with roast beef and baked vegetables | 180g | 550 |
Burrata with ripe tomatoes | 220g | 690 |
Salad with tiger shrimps, cucumber and avocado | 150g | 530 |
Warm Chicken Liver and Gorgonzola Salad | 150g | 440 |
Name | Weight | Price |
---|---|---|
Pumpkin cream soup with shrimps | 250g | 480 |
Creamy soup with seafood and fresh spinach | 250g | 510 |
Tomato soup with mozzarella and ciabatta | 250/30g | 460 |
Name | Weight | Price |
---|---|---|
Ravioli with ricotta and spinach in a creamy sauce | 200g | 430 |
Risotto with white mushrooms, oyster mushrooms and spinach | 280g | 590 |
Risotto with seafood | 280g | 630 |
Tagliatelle with artichokes, Pesto sauce and strachatella | 200g | 490 |
Tagliatelle Alla norma with grilled aubergines and Ricotta | 220g | 480 |
Pasta casarecce with beaf cheeks ragout | 220g | 660 |
Tagliatelle with trout and spinach | 220g | 590 |
Tagliatelle Carbonara | 240g | 480 |
Tagliatelle with seafood and Bisk sauce | 260g | 630 |
Tagliolini alla vongole | 260g | 560 |
Name | Weight | Price |
---|---|---|
Branded Il Pizzaiolo with potatoes and fried bacon (caramelized onion, potatoes, cheese, champignons and bacon, truffle oil) | 440g | 660 |
Chicken pizza and Scamorza (chickenv fillet, scamorza cheese, tomato confit, Parmesan, mozzarella, basil and arugula) | 490g | 730 |
Pizza with seafood (mozzarella, cherry tomatoes, shrimps, mussels, squid, olives) | 430g | 780 |
Boscaiola with artichokes (mozzarella, pink tomatoes, artichokes, oyster mushrooms, champignons, olives Taggiasche) | 450g | 690 |
Pizza with parma and arugula (parma ham, parmesan, arugula, mozzarella, onion jam, olives Taggiasche) | 450g | 780 |
Pizza Four cheeses (parmesan, gorgonzola, taleggio, mozzarella) | 420g | 760 |
Burrata with tomatoes (pink tomatoes, cream sauce, burrata, mozzarella, aruguala) | 520g | 890 |
Pizza with pear and gorgonzola (gorgonzola, mozzarella, pear, pine nuts) | 420g | 650 |
Pizza with mushrooms (truffle sauce, white mushrooms, oyster mushrooms, spinach, mozzarella and cream sauce) | 450g | 710 |
Pizza with ham and mushrooms (Tomato sauce, mozzarella, ham, mushrooms, olives, parmesan) | 430g | 740 |
Pepperoni Pizza (Pepperoni, tomato sauce, mozzarella, capers) | 430g | 760 |
Margarita (mozzarella, tomato sauce) | 370g | 610 |
Freshly baked Focaccina with rosemary | 180g | 170 |
Focaccia with garlic and parmesan | 180g | 180 |
Name | Weight | Price |
---|---|---|
Chicken under creamy sauce scamorza with cous cous and pumpkin chutney | 260g | 660 |
Braised in wine sauce beef cheeks with mashed potatoes | 300g | 810 |
Bawet steak with pepper sauce. Garnish with baked eggplant and green beans with cashew | 340g | 990 |
Branded “Aqua pazza” from white fish with seafood. Served with crispy ciabatta | 300g | 690 |
Trout fillet with cauliflower and avocado puree | 280g | 890 |
IL PIZZAIOLO m. Ploshchad Revolyutsii
Nikolskaya Street, 11-13 bld. 1, Moscow
Daily 10:00-23:00